Terra de Marca Ur 2017

Country / Region: Spain, Catalonia (Penedès DO)

Alcohol by Volume (ABV): 12%

Tasting Notes (Nose): Rich aromas of macadamia nut and orchard fruit with saline minerality and subtle oak character. 

Palate: Unfiltered and natural, made from 100% Xarel·lo with skin contact, spontaneous fermentation and 8 months ageing in French oak barrels ensures a textured wine with depth and complexity. 

Finish: Long and savoury with lingering nutty and mineral notes, a unique expression of the Penedès terroir.

Winery Notes: Terra de Marca’s Ur 2017 is crafted with minimal intervention: hand-harvested Xarel·lo, maceration on skins, spontaneous fermentation and ageing in French oak barrels. Unfined and unfiltered to preserve authenticity and character. 

Pairing: Serve around 10-12 °C. Ideal with grilled white meat, aged cheese, roasted nuts or as an adventurous alternative to classic white wines.