Teodoro Ruiz Monge Desniete

Wine: Desniete
Type: RED
Varietal: Garnacha
Region: Rioja
ABV: 14%

Enology

Made using carbonic maceration, a traditional method that enhances fruit expression and freshness. After fermentation, the wine undergoes malolactic fermentation in new French oak—adding structure and depth. Grapes come from a small pre-phylloxera plot in the foothills of Monte Toloño, with stony soils contributing to terroir expression. 

Tasting Notes

• Appearance: Medium-bodied ruby with violet tones

• Aroma: Intense bouquet of raspberries, licorice, and subtle oak nuances

• Palate: Balanced interplay of fresh red fruit, noble tannins, and bright acidity. The finish is clean, enduring, and elegantly expressive. 

Food Pairing

Well-suited to a variety of hearty dishes: think lamb, beef stew, herb- and spice-rich cuisine, as well as grilled vegetables and even smoked fish—its freshness and balance make it versatile.