Txakoli Ulibarri

Wine: Txakoli Ulibarri
Type: WHITE
Varietal: Hondarrabi Zuri
Region: Basque Contry
ABV: 12%

Enology

Made by the Ulibarri brothers, who also maintain a sheep dairy farm—in a harmonious “circle of life,” their sheep graze the vineyards and enrich the soil through natural composting. The grapes are grown organically on steep, well-drained soils (clay, sand, slate, schist), hand-harvested at full ripeness, then fermented with native yeasts in stainless steel. The wine ages on its lees for approximately 12 months before being bottled unfined and unfiltered, with low SO₂.

Tasting Notes

Appearance: Pale straw with subtle green reflections, visibly fresh and refined.

Aroma & Flavor: Bright and punchy, showcasing citrus, green apple, and saline minerality. Unlike most Txakoli, it offers noticeable texture, length, and complexity. Its acidity is expressive, yet it remains serenely structured.

Food Pairing

Ideal for pairing with traditional Basque pintxos, seafood, shellfish, and light-fried dishes. Also excellent as a vibrant aperitif—think ceviche, grilled fish, or summer salads.